For more than six decades, Alabama has recognized October as Beef Month — a celebration honoring the state’s beef cattle industry and the hardworking families behind it.
“Each October, we have the opportunity to celebrate Alabama’s cattle industry and the hardworking families who bring beef to the table,” said Erin Beasley, executive vice president of the Alabama Cattlemen’s Association.
“We encourage everyone to enjoy beef as part of their tailgates, fall festivals, and family gatherings this month.”
Throughout the month, the ACA will promote Alabama’s beef industry through statewide advertising, digital and social media campaigns, and outreach at major events such as Talladega Superspeedway, the Alabama National Fair, and the Walk of Life. Consumers can also find recipes and information about beef here.
Local cattle producers will also take part in community events and educational programs, including the “Cowboys in the Classroom” initiative, county chapter steak sandwich sales, and other outreach efforts at fairs and festivals across the state.
The beef industry remains a vital part of Alabama’s agricultural economy. As the state’s second-largest animal agriculture sector, cattle production generates an estimated $2.5 billion economic impact and supports more than 10,000 jobs statewide.
October Beef Month provides an opportunity for Alabamians to recognize the economic and cultural importance of the state’s cattle industry — and to enjoy the beef products raised by Alabama farm families.
Sherri Blevins is a staff writer for Yellowhammer News. You may contact her at sherri@yellowhammernews.com.
